Category: Cray fish

Crayfish: The underrated jewel of seafood cuisine! When people think of seafood, their minds often jump to shrimp, lobster, or crab. But there’s a lesser known as crawfish, crawdads, or freshwater lobsters, crayfish are a culinary treasure enjoyed around the world, particularly in Southern U.S cuisine, Scandinavian smorgasbords, and even chinese street food.Crayfish are small,…